Get ready to enjoy some delicious Asian heat. Dip, marinade, drizzle or baste this spicy sauce onto any dish for a flavorful Korean kick.
INGREDIENTS: Hot Pepper Paste [Brown Sugar, Water, Wheat Flour, Red Pepper Powder, Soy Sauce (Water, Defatted Soybean, Wheat, Salt, Rice Cooking Wine, Malt), Salt, Onion Puree, Wheat, Defatted Soybean, Citric Acid, Malt], Spirit Vinegar, Sesame Oil, Sesame. Ingredients and special claims may be subject to change without notice. Please see label of product on store shelves for the most current information.