RED'S Burrito Steak Cheese

RED'S STEAK & CHEDDAR BURRITO IS MADE USING BEEF RAISED WITHOUT ANTIBIOTICS, GIVING YOU A BREAKFAST OPTION THAT MEETS YOUR DIETARY PREFERENCES. EACH SERVING INCLUDES BROWN RICE, CORN AND RED BELL PEPPERS FOR A DELICIOUS BURST OF FLAVOR IN THE MORNING.

THIS 5 OZ. STEAK & CHEDDAR BURRITO COMES INDIVIDUALLY WRAPPED, MAKING IT EASY TO TOSS IN YOUR LUNCHBOX OR BRIEFCASE FOR AN ON-THE-GO MEAL.

Keywords: BREAKFAST, FROZEN, MEXICAN, SINGLE-SERVING

Ingredients Statement: FILLING: BEEF STEAK (BEEF, BEEF STOCK, LESS THAN 2% O RICE STARCH, SEA SALT, LEMON JUICE CONCENTRATE, VINEGAR, SAGES), PINTO BEANS, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), BROWN RICE, MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, YELLOW CORN, CONTAINS 2% OR LESS OF COM STARCH, GARLIC POWDER, JALAPENO ONIONS, RED BELL PEPPERS, SEA SALT, SOUR CREAM (CULTURED CREAM, ENZYMES), SPICES, TOMATO PASTE.
TORTILLA: UNBLEACHED WHEAT FLOUR, WATER, CANOLA OIL AND/OR SOYBEAN OIL, CANE SUGAR. SEA SALT, YEAST.