SAFFRON ROAD Lamb Saag Basmati Rice

SAFFRON ROAD LAMB SAAG WITH BASMATI RICE IS AN ANCIENT LEAFY-GREEN SPINACH DISH THAT HAS BEEN ENJOYED IN THE HIMALAYAS FOR OVER 5,000 YEARS. OUR TRADITIONAL LAMB SAAG IS LABORIOUSLY PREPARED BY SLOW SIMMERING OUR CHEF-SELECTED FREE ROAMING LAMB WITH A BLEND OF INDIAN SPICES, GINGER AND YOGURT. THIS DISH IS A CLASSIC REFLECTION OF THE INDIAN EPICURE AND A TIMELESS EXPRESSION OF TASTE THAT’S SERVED IN A THICK BED OF HIGHLY NUTRITIOUS, SAVORY SAAG.

WE INVITE YOU TO ENJOY SAFFRON ROAD'S HALAL MEALS. WE KNOW THAT GREAT FOOD BEGINS AT THE FARM, SO WE SOURCE OUR INGREDIENTS FROM ONLY THE FINEST PRODUCERS AVAILABLE.

Keywords: AUTHENTIC, DINNER, FREE, GLUTEN, HALAL, INDIA, SPICY, SPINACH, TV

Ingredients Statement: SPINACH SAUCE: SPINACH, DICED TOMATOES (TOMATOES, TOMATO JUICE), WATER, ONIONS, CREAM, TOMATO PASTE, EXPELLER PRESSED SUNFLOWER OIL. CONTAINS 2% OR LESS OF: GARLIC, GINGER, SEA SALT, CUMIN, SPICES, PAPRIKA, LEMON JUICE CONCENTRATE, TURMERIC, XANTHAN GUM. BASMATI RICE: WATER, BASMATI RICE, EXPELLER PRESSED SUNFLOWER OIL, GINGER, GARLIC. LAMB: BONELESS LAMB, LOWFAT YOGURT (CULTURED) LOWFAT MILK, NONFAT MILK SOLIDS), WATER, RICE STARCH, GINGER, SEA SALT, GARLIC, SPICES.