BLUE HILL BAY Herring in Mustard Sauce

WILD CAUGHT IN THE PRISTINE WATERS OF ICELAND, THIS PRESERVATIVE FREE PICKLED HERRING IS MARINATED WITH SELECT INGREDIENTS AND BLENDED WITH DIJON MUSTARD TO CREATE THE PERFECT BALANCE BETWEEN FLAVOR AND TEXTURE.

INGREDIENTS: HERRING, (VINEGAR, SUGAR, SALT), WATER, BROWN SUGAR, CREAM (WATER, SUGAR, FRUCTOSE, SOUR CREAM (CREAM, MILK, WHEY, MODIFIED CORN STARCH, GUAR GUM, CARRAGEENAN, CAROB GUM, SODIUM CITRATE, DISODIUM PHOSPHATE, BACTERIAL CULTURE), SUNFLOWER OIL, BUTTER MILK POWDER, LACTIC ACID, CITRIC ACID, ACETIC ACID), TITANIUM DIOXIDE, XANTHAN GUM), GROUND MUSTARD, NATURAL HONEY DIJON MUSTARD FLAVOR, CANOLA OIL, DILL WEED.

CONTAINS MILK, MAY CONTAIN BONES

OTHER NUTRITIONAL FACTS: OMEGA-3 FATTY ACIDS, ZERO TRANS FAT, GLUTEN FREE