LITTLE NORTHERN BAKEHOUSE Gluten-Free Sprouted 7 Grain Bread

100% PLANT BASED + EGG FREE

ALL TASTE. NO GLUTEN. FINALLY, DELICIOUS, HEALTHY GLUTEN-FREE BREAD! MADE WITH A SPECIAL BLEND OF GOOD-FOR-YOU SPROUTED GRAINS, THIS FLAVORFUL VEGAN, ALLERGY-FRIENDLY, NON-GMO PROJECT VERIFIED LOAF IS SOFT IN TEXTURE YET BURSTING WITH THE TASTE OF 7 HEARTY GRAINS.

BIOCHECKED NON GLYPHOSATE CERTIFIED™

Keywords: PLANT, GLUTEN-FREE, GRAINS, SPROUTED

Ingredients:  WATER, GLUTEN-FREE FLOUR BLEND (MODIFIED TAPIOCA STARCH, CORN STARCH, POTATO STARCH), SPROUTED GRAIN AND SEED BLEND (SPROUTED GOWN RICE FLOUR, SPROUTED SUNFLOWER SEEDS, SPROUTED RED AND WHITE QUINOA, SPROUTED AMARANTH, GLUTEN-FREE SPROUTED QUICK OATS, SPROUTED MILLET), SUNFLOWER OIL, PSYLLIUM HUSK, CANE SUGAR, DEXTROSE, YEAST, RAISIN JUICE, MODIFIED CELLULOSE, PEA FIBER, SALT, RICE BRAN, CELLULOSE GUM, CULTURED CANE SUGAR, VINEGAR.