CANYON BAKEHOUSE Gluten-Free 7 Grain Bread

OUR MISSION IS SIMPLE. WE WANT YOU TO - LOVE BREAD AGAIN.™ - OUR FAMILY IS GLUTEN-FREE AND WE ARE PASSIONATE ABOUT MAKING REAL FOOD WITH WHOLESOME, CLEAN INGREDIENTS.

WE BAKE BREAD THE OLD FASHIONED WAY AND USE ONLY 100% WHOLE GRAINS. FROM OUR FAMILY BAKEHOUSE IN THE ROCKY MOUNTAINS TO YOUR KITCHEN, ENJOY EATING WITHOUT COMPROMISE. PLEASE REACH OUT AND LET US KNOW IF YOU LOVE OUR 7-GRAIN BREAD! CHRISTI SKOW LOVELAND, COLORADO

Keywords: GRAINS, NON-GMO, SANDWICH, SNACKS, WHOLE

Ingredients: WATER, BROWN RICE FLOUR, TAPIOCA FLOUR, WHOLE GRAIN SORGHUM FLOUR, ORGANIC AGAVE SYRUP, XANTHAN GUM, WHOLE GRAIN MILLET, CULTURED RICE FLOUR, WHOLE GRAIN TEFF, ORGANIC CANE SUGAR, WHOLE GRAIN QUINOA, EXTRA VIRGIN OLIVE OIL, WHOLE GRAIN AMARANTH, SUGARCANE MOLASSES, EGGS, ORGANIC SUSTAINABLE PALM FRUIT OIL, SEA SALT, YEAST, WHOLE GRAIN BUCKWHEAT FLOUR, ENZYMES