Get ready to enjoy some Thai peanut pleasure. Our incredibly rich and flavorful sauce, blended with tender Hokkien noodles, bok choy, cabbage, sesame seeds and layers of roasted peanuts make this Thai dish a peanut lover’s obsession. Put away the takeout menus–you can go nuts in 2 minutes.
NOODLES: Water, Wheat Flour, Modified Tapioca Starch, Salt, Wheat Gluten, Lactic Acid. SAUCE: Water, Peanut Butter, Cane Sugar, Dextrose, Soy Sauce (Water, Soybeans, Wheat, Salt), Sesame Oil, Peanut Flour, Rice Vinegar, Molasses, Garlic Puree (Garlic, Citric Acid), Sesame Paste, Peanut Extract Oil, Spices, Crushed Red Chili Flakes, Salt, Rosemary Extract (Sunflower Oil, Rosemary Extract). TOPPINGS: Peanuts, Dehydrated Cabbage, Dehydrated Bok Choy, Dehydrated Carrot, Roasted Sesame Seeds.
CONTAINS: PEANUT, SOY, WHEAT.
Ingredients and special claims may be subject to change without notice. Please see label of product on store shelves for the most current information.